Potato, mashed, from fresh, made with milk, with gravy
Potato, mashed, from fresh, made with milk, with gravy has 100 kcal per 100 g, with 1.9 g of protein, 15.1 g of carbs, and 3.8 g of fat.
kcal per 100 g100
- Protein7% of calories
- 1.9 g
- Carbs59% of calories
- 15.1 g
- Fat33% of calories
- 3.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving125 g | 125 | 2.4 g | 18.9 g | 4.8 g |
| 1 potato, any size147 g | 147 | 2.8 g | 22.2 g | 5.6 g |
| 1 cup250 g | 250 | 4.8 g | 37.8 g | 9.5 g |
Also in 100 g
| Sugars | 1.8 g |
|---|---|
| Fiber | 1 g |
| Salt | 0.61 g |
| Vitamin C | 8.1 mg |
| Vitamin B12 | 0.03 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709498 (opens usda.gov in a new tab). A food you buy can differ: check its label.