Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased has 146 kcal per 100 g, with 2.3 g of protein, 24 g of carbs, and 5 g of fat.
kcal per 100 g146
- Protein6% of calories
- 2.3 g
- Carbs64% of calories
- 24 g
- Fat30% of calories
- 5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 10 strip82 g | 120 | 1.9 g | 19.7 g | 4.1 g |
| 3 oz85 g | 124 | 2 g | 20.4 g | 4.3 g |
Also in 100 g
| Sugars | 0.2 g |
|---|---|
| Fiber | 2 g |
| Salt | 0.87 g |
| Vitamin C | 7.7 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 170436 (opens usda.gov in a new tab). A food you buy can differ: check its label.