Rice, white, with gravy, no added fat
Rice, white, with gravy, no added fat has 102 kcal per 100 g, with 2 g of protein, 20.4 g of carbs, and 1.1 g of fat.
kcal per 100 g102
- Protein8% of calories
- 2 g
- Carbs82% of calories
- 20.4 g
- Fat10% of calories
- 1.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup237 g | 242 | 4.7 g | 48.3 g | 2.6 g |
| Default serving178 g | 182 | 3.6 g | 36.3 g | 2 g |
Also in 100 g
| Sugars | 0.1 g |
|---|---|
| Fiber | 0.3 g |
| Salt | 0.73 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709096 (opens usda.gov in a new tab). A food you buy can differ: check its label.