Sausage, Polish, pork and beef, smoked
Sausage, Polish, pork and beef, smoked has 301 kcal per 100 g, with 12.1 g of protein, 2 g of carbs, and 26.6 g of fat.
kcal per 100 g301
- Protein16% of calories
- 12.1 g
- Carbs3% of calories
- 2 g
- Fat81% of calories
- 26.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 serving 2.67 oz76 g | 229 | 9.2 g | 1.5 g | 20.2 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 2.12 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.51 µg |
| Vitamin D | 1.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172954 (opens usda.gov in a new tab). A food you buy can differ: check its label.
