Tomatoes, scalloped
Tomatoes, scalloped has 110 kcal per 100 g, with 2.7 g of protein, 14.1 g of carbs, and 5 g of fat.
kcal per 100 g110
- Protein10% of calories
- 2.7 g
- Carbs50% of calories
- 14.1 g
- Fat40% of calories
- 5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving120 g | 132 | 3.2 g | 16.9 g | 6 g |
| 1 cup240 g | 264 | 6.5 g | 33.8 g | 12 g |
Also in 100 g
| Sugars | 3.7 g |
|---|---|
| Fiber | 1.9 g |
| Salt | 0.54 g |
| Vitamin C | 12.2 mg |
| Vitamin B12 | 0.04 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709723 (opens usda.gov in a new tab). A food you buy can differ: check its label.