Topping, butterscotch or caramel
Topping, butterscotch or caramel has 216 kcal per 100 g, with 1.2 g of protein, 57 g of carbs, and 0 g of fat.
kcal per 100 g216
- Protein2% of calories
- 1.2 g
- Carbs98% of calories
- 57 g
- Fat0% of calories
- 0 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup320 g | 691 | 3.8 g | 182.4 g | 0 g |
| Default serving40 g | 86 | 0.5 g | 22.8 g | 0 g |
| 1 tablespoon20 g | 43 | 0.2 g | 11.4 g | 0 g |
Also in 100 g
| Sugars | 57 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.85 g |
| Vitamin C | 0.5 mg |
| Vitamin B12 | 0.18 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710284 (opens usda.gov in a new tab). A food you buy can differ: check its label.