Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw

Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 139 kcal per 100 g, with 21.9 g of protein, 0 g of carbs, and 5.7 g of fat.

kcal per 100 g139

Protein63% of calories
21.9 g
Carbs0% of calories
0 g
Fat37% of calories
5.7 g

Per portion

PortionkcalProteinCarbsFat
4 oz113 g15724.7 g0 g6.4 g
1 steak170 g23637.2 g0 g9.7 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.11 g
Vitamin C0 mg
Vitamin B123.53 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 171767 (opens usda.gov in a new tab). A food you buy can differ: check its label.