Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled has 233 kcal per 100 g, with 24.2 g of protein, 0 g of carbs, and 14.4 g of fat.

kcal per 100 g233

Protein43% of calories
24.2 g
Carbs0% of calories
0 g
Fat57% of calories
14.4 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g19820.6 g0 g12.2 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.23 g
Vitamin C0 mg
Vitamin B124.3 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168745 (opens usda.gov in a new tab). A food you buy can differ: check its label.