Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised has 287 kcal per 100 g, with 29.3 g of protein, 0 g of carbs, and 18.8 g of fat.

kcal per 100 g287

Protein41% of calories
29.3 g
Carbs0% of calories
0 g
Fat59% of calories
18.8 g

Per portion

PortionkcalProteinCarbsFat
1 ribs1,102 g3163322.9 g0 g207.2 g
3 oz85 g24424.9 g0 g16 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.17 g
Vitamin C0 mg
Vitamin B122.34 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172148 (opens usda.gov in a new tab). A food you buy can differ: check its label.