Foods B Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted has 300 kcal per 100 g, with 23.5 g of protein, 0 g of carbs, and 22.9 g of fat.
kcal per 100 g 300
Protein31% of calories 23.5 g
Carbs0% of calories 0 g
Fat69% of calories 22.9 g Per portion Also in 100 g Similar foods Beef, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce 126 kcal Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cheese sauce 127 kcal Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce 127 kcal Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy 129 kcal Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce 126 kcal Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce 149 kcal Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce 126 kcal Beef, potatoes, and vegetables, excluding carrots, broccoli, and dark-green leafy; no sauce 131 kcal Beef, prepackaged or deli, luncheon meat 115 kcal Beef, prepackaged or deli, luncheon meat, reduced sodium 115 kcal Beef, retail cuts, separable fat, cooked 680 kcal Beef, retail cuts, separable fat, raw 674 kcal Log it in Formline Search this food or scan a barcode, enter how much you ate, and see what is left of your calories, protein, carbs, and fat for the day.