Beef, potatoes, and vegetables, excluding carrots, broccoli, and dark-green leafy; no sauce

Beef, potatoes, and vegetables, excluding carrots, broccoli, and dark-green leafy; no sauce has 131 kcal per 100 g, with 7 g of protein, 15 g of carbs, and 5.1 g of fat.

kcal per 100 g131

Protein21% of calories
7 g
Carbs45% of calories
15 g
Fat34% of calories
5.1 g

Per portion

PortionkcalProteinCarbsFat
1 cup162 g21211.3 g24.3 g8.3 g
Default serving121 g1598.5 g18.2 g6.2 g

Also in 100 g

Sugars1.1 g
Fiber1.7 g
Salt0.76 g
Vitamin C5.3 mg
Vitamin B120.3 µg
Vitamin D0 µg

Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706588 (opens usda.gov in a new tab). A food you buy can differ: check its label.