Beef, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy

Beef, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 126 kcal per 100 g, with 5.3 g of protein, 12.4 g of carbs, and 6.3 g of fat.

kcal per 100 g126

Protein17% of calories
5.3 g
Carbs39% of calories
12.4 g
Fat44% of calories
6.3 g

Per portion

PortionkcalProteinCarbsFat
1 cup252 g31813.4 g31.2 g15.9 g
Default serving189 g23810 g23.4 g11.9 g

Also in 100 g

Sugars0.9 g
Fiber1.3 g
Salt0.78 g
Vitamin C3.9 mg
Vitamin B120.22 µg
Vitamin D0 µg

Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706596 (opens usda.gov in a new tab). A food you buy can differ: check its label.