Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cheese sauce

Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cheese sauce has 127 kcal per 100 g, with 8.1 g of protein, 11.8 g of carbs, and 5.4 g of fat.

kcal per 100 g127

Protein25% of calories
8.1 g
Carbs37% of calories
11.8 g
Fat38% of calories
5.4 g

Per portion

PortionkcalProteinCarbsFat
Default serving189 g24015.3 g22.3 g10.2 g
1 cup252 g32020.4 g29.7 g13.6 g

Also in 100 g

Sugars1 g
Fiber1.4 g
Salt0.76 g
Vitamin C7.4 mg
Vitamin B120.33 µg
Vitamin D0.3 µg

Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706601 (opens usda.gov in a new tab). A food you buy can differ: check its label.