Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 309 kcal per 100 g, with 22.9 g of protein, 0 g of carbs, and 24.2 g of fat.

kcal per 100 g309

Protein30% of calories
22.9 g
Carbs0% of calories
0 g
Fat70% of calories
24.2 g

Per portion

PortionkcalProteinCarbsFat
1 steak381 g117787.2 g0 g92.2 g
3 oz85 g26319.5 g0 g20.6 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B122.01 µg
Vitamin D0.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 173387 (opens usda.gov in a new tab). A food you buy can differ: check its label.