Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted

Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted has 240 kcal per 100 g, with 27.2 g of protein, 0 g of carbs, and 14.6 g of fat.

kcal per 100 g240

Protein45% of calories
27.2 g
Carbs0% of calories
0 g
Fat55% of calories
14.6 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g20423.1 g0 g12.4 g
1 roast2,044 g4906556 g0 g298.4 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.17 g
Vitamin C0 mg
Vitamin B122.23 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 171210 (opens usda.gov in a new tab). A food you buy can differ: check its label.