Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted has 333 kcal per 100 g, with 23.4 g of protein, 0 g of carbs, and 25.8 g of fat.

kcal per 100 g333

Protein29% of calories
23.4 g
Carbs0% of calories
0 g
Fat71% of calories
25.8 g

Per portion

PortionkcalProteinCarbsFat
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)292 g97268.3 g0 g75.3 g
3 oz85 g28319.9 g0 g21.9 g

Also in 100 g

Fiber0 g
Salt0.16 g
Vitamin C0 mg
Vitamin B122.37 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168684 (opens usda.gov in a new tab). A food you buy can differ: check its label.