Beef, variety meats and by-products, liver, cooked, pan-fried

Beef, variety meats and by-products, liver, cooked, pan-fried has 175 kcal per 100 g, with 26.5 g of protein, 5.2 g of carbs, and 4.7 g of fat.

kcal per 100 g175

Protein63% of calories
26.5 g
Carbs12% of calories
5.2 g
Fat25% of calories
4.7 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g14922.5 g4.4 g4 g
1 slice81 g14221.5 g4.2 g3.8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.19 g
Vitamin C0.7 mg
Vitamin B1283.1 µg
Vitamin D1.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168627 (opens usda.gov in a new tab). A food you buy can differ: check its label.