Biscuits, plain or buttermilk, frozen, baked
Biscuits, plain or buttermilk, frozen, baked has 338 kcal per 100 g, with 6.2 g of protein, 53.9 g of carbs, and 11 g of fat.
kcal per 100 g338
- Protein7% of calories
- 6.2 g
- Carbs64% of calories
- 53.9 g
- Fat29% of calories
- 11 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 96 | 1.8 g | 15.3 g | 3.1 g |
| 1 small35 g | 118 | 2.2 g | 18.9 g | 3.9 g |
| 1 medium51 g | 172 | 3.2 g | 27.5 g | 5.6 g |
| 1 large77 g | 260 | 4.8 g | 41.5 g | 8.5 g |
| 1 biscuit (2-1/2" dia)35 g | 118 | 2.2 g | 18.9 g | 3.9 g |
Also in 100 g
| Sugars | 3.5 g |
|---|---|
| Fiber | 1.3 g |
| Salt | 2.35 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.14 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172667 (opens usda.gov in a new tab). A food you buy can differ: check its label.