Cheese, cheddar
Cheese, cheddar has 408 kcal per 100 g, with 23.3 g of protein, 2.4 g of carbs, and 34 g of fat.
kcal per 100 g408
- Protein23% of calories
- 23.3 g
- Carbs2% of calories
- 2.4 g
- Fat75% of calories
- 34 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice17 g | 69 | 4 g | 0.4 g | 5.8 g |
| 1 cup, shredded105 g | 428 | 24.5 g | 2.5 g | 35.7 g |
| 1 serving30 g | 122 | 7 g | 0.7 g | 10.2 g |
Also in 100 g
| Sugars | 0.3 g |
|---|---|
| Salt | 1.64 g |
| Vitamin B12 | 1.06 µg |
Values are from USDA FoodData Central, Foundation Foods, FDC ID 328637 (opens usda.gov in a new tab). A food you buy can differ: check its label.