Chicken, NS as to part, stewed, skin eaten
Chicken, NS as to part, stewed, skin eaten has 196 kcal per 100 g, with 23.6 g of protein, 0 g of carbs, and 10.9 g of fat.
kcal per 100 g196
- Protein49% of calories
- 23.6 g
- Carbs0% of calories
- 0 g
- Fat51% of calories
- 10.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 piece70 g | 137 | 16.5 g | 0 g | 7.6 g |
| 1 slice60 g | 118 | 14.2 g | 0 g | 6.5 g |
| Default serving85 g | 167 | 20.1 g | 0 g | 9.3 g |
| 1 cup, cooked, diced135 g | 265 | 31.9 g | 0 g | 14.7 g |
| 1 oz, cooked28.4 g | 56 | 6.7 g | 0 g | 3.1 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.89 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.29 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705939 (opens usda.gov in a new tab). A food you buy can differ: check its label.