Chicken, NS as to part, grilled with sauce, NS as to skin eaten
Chicken, NS as to part, grilled with sauce, NS as to skin eaten has 180 kcal per 100 g, with 22 g of protein, 7.3 g of carbs, and 6.4 g of fat.
kcal per 100 g180
- Protein50% of calories
- 22 g
- Carbs17% of calories
- 7.3 g
- Fat33% of calories
- 6.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice60 g | 108 | 13.2 g | 4.4 g | 3.8 g |
| 1 oz, cooked28.4 g | 51 | 6.2 g | 2.1 g | 1.8 g |
| 1 piece85 g | 153 | 18.7 g | 6.2 g | 5.4 g |
| 1 cup, cooked, diced165 g | 297 | 36.3 g | 12 g | 10.6 g |
| Default serving85 g | 153 | 18.7 g | 6.2 g | 5.4 g |
Also in 100 g
| Sugars | 6 g |
|---|---|
| Fiber | 0.2 g |
| Salt | 1.32 g |
| Vitamin C | 0.1 mg |
| Vitamin B12 | 0.23 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705944 (opens usda.gov in a new tab). A food you buy can differ: check its label.
