Clams, fried
Clams, fried has 230 kcal per 100 g, with 13.1 g of protein, 14.4 g of carbs, and 12.9 g of fat.
kcal per 100 g230
- Protein23% of calories
- 13.1 g
- Carbs25% of calories
- 14.4 g
- Fat51% of calories
- 12.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 strip5 g | 12 | 0.7 g | 0.7 g | 0.6 g |
| 1 cup135 g | 311 | 17.7 g | 19.4 g | 17.4 g |
| 1 clam15 g | 35 | 2 g | 2.2 g | 1.9 g |
| Default serving85 g | 196 | 11.1 g | 12.2 g | 11 g |
Also in 100 g
| Sugars | 0.2 g |
|---|---|
| Fiber | 0.5 g |
| Salt | 0.97 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 7.31 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706341 (opens usda.gov in a new tab). A food you buy can differ: check its label.