Crackers, butter, reduced fat
Crackers, butter, reduced fat has 444 kcal per 100 g, with 9.3 g of protein, 71.5 g of carbs, and 13.4 g of fat.
kcal per 100 g444
- Protein8% of calories
- 9.3 g
- Carbs64% of calories
- 71.5 g
- Fat27% of calories
- 13.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving18 g | 80 | 1.7 g | 12.9 g | 2.4 g |
| 1 cracker3 g | 13 | 0.3 g | 2.1 g | 0.4 g |
| 1 large single serving bag85 g | 377 | 7.9 g | 60.8 g | 11.4 g |
| 1 small or medium single serving bag45 g | 200 | 4.2 g | 32.2 g | 6 g |
| 1 cup, NFS50 g | 222 | 4.7 g | 35.8 g | 6.7 g |
| 1 cup, bite size60 g | 266 | 5.6 g | 42.9 g | 8 g |
| 1 sleeve115 g | 511 | 10.7 g | 82.2 g | 15.4 g |
| 1 miniature/bite size1 g | 4 | 0.1 g | 0.7 g | 0.1 g |
Also in 100 g
| Sugars | 15 g |
|---|---|
| Fiber | 3.4 g |
| Salt | 1.94 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.14 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708149 (opens usda.gov in a new tab). A food you buy can differ: check its label.