Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw

Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw has 169 kcal per 100 g, with 19.9 g of protein, 0.1 g of carbs, and 10 g of fat.

kcal per 100 g169

Protein47% of calories
19.9 g
Carbs0% of calories
0.1 g
Fat53% of calories
10 g

Per portion

PortionkcalProteinCarbsFat
4 oz113 g19122.5 g0.1 g11.3 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B121.03 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172641 (opens usda.gov in a new tab). A food you buy can differ: check its label.