Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D

Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D has 50 kcal per 100 g, with 3.4 g of protein, 4.9 g of carbs, and 1.9 g of fat.

kcal per 100 g50

Protein27% of calories
3.4 g
Carbs39% of calories
4.9 g
Fat34% of calories
1.9 g

Per portion

PortionkcalProteinCarbsFat
1 cup245 g1238.3 g12 g4.7 g

Also in 100 g

Sugars4.9 g
Salt0.1 g
Vitamin B120.55 µg
Vitamin D1.1 µg

Values are from USDA FoodData Central, Foundation Foods, FDC ID 746778 (opens usda.gov in a new tab). A food you buy can differ: check its label.