Pasta, cooked, enriched, with added salt
Pasta, cooked, enriched, with added salt has 157 kcal per 100 g, with 5.8 g of protein, 30.6 g of carbs, and 0.9 g of fat.
kcal per 100 g157
- Protein15% of calories
- 5.8 g
- Carbs80% of calories
- 30.6 g
- Fat5% of calories
- 0.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup rotini107 g | 168 | 6.2 g | 32.7 g | 1 g |
| 1 cup shells105 g | 165 | 6.1 g | 32.1 g | 0.9 g |
| 1 cup penne107 g | 168 | 6.2 g | 32.7 g | 1 g |
| 1 cup farfalle107 g | 168 | 6.2 g | 32.7 g | 1 g |
| 1 cup spaghetti not packed124 g | 195 | 7.2 g | 37.9 g | 1.1 g |
| 1 cup packed151 g | 237 | 8.8 g | 46.2 g | 1.4 g |
| 1 cup lasagne116 g | 182 | 6.7 g | 35.5 g | 1 g |
| 1 cup elbows packed132 g | 207 | 7.7 g | 40.4 g | 1.2 g |
Also in 100 g
| Sugars | 0.6 g |
|---|---|
| Fiber | 1.8 g |
| Salt | 0.33 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169751 (opens usda.gov in a new tab). A food you buy can differ: check its label.