Popcorn, air-popped, with added butter
Popcorn, air-popped, with added butter has 430 kcal per 100 g, with 11 g of protein, 65.8 g of carbs, and 15.3 g of fat.
kcal per 100 g430
- Protein10% of calories
- 11 g
- Carbs59% of calories
- 65.8 g
- Fat31% of calories
- 15.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving28 g | 120 | 3.1 g | 18.4 g | 4.3 g |
| 1 cup, popped11 g | 47 | 1.2 g | 7.2 g | 1.7 g |
| 1 oz, unpopped, yields25 g | 108 | 2.8 g | 16.5 g | 3.8 g |
| 1 kernel0.2 g | 1 | 0 g | 0.1 g | 0 g |
| 1 cup, unpopped, yields211 g | 907 | 23.2 g | 138.8 g | 32.3 g |
Also in 100 g
| Sugars | 0.8 g |
|---|---|
| Fiber | 12.2 g |
| Salt | 0.57 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708220 (opens usda.gov in a new tab). A food you buy can differ: check its label.