Rhubarb, frozen, uncooked
Rhubarb, frozen, uncooked has 21 kcal per 100 g, with 0.6 g of protein, 5.1 g of carbs, and 0.1 g of fat.
kcal per 100 g21
- Protein10% of calories
- 0.6 g
- Carbs86% of calories
- 5.1 g
- Fat4% of calories
- 0.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup, diced137 g | 29 | 0.8 g | 7 g | 0.1 g |
Also in 100 g
| Sugars | 1.1 g |
|---|---|
| Fiber | 1.8 g |
| Salt | 0.01 g |
| Vitamin C | 4.8 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 168168 (opens usda.gov in a new tab). A food you buy can differ: check its label.