Roll, gluten free
Roll, gluten free has 239 kcal per 100 g, with 3.3 g of protein, 50.5 g of carbs, and 2.6 g of fat.
kcal per 100 g239
- Protein6% of calories
- 3.3 g
- Carbs85% of calories
- 50.5 g
- Fat10% of calories
- 2.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 miniature/small roll28 g | 67 | 0.9 g | 14.1 g | 0.7 g |
| 1 extra large roll68 g | 163 | 2.2 g | 34.3 g | 1.8 g |
| 1 medium/regular/sandwich size roll43 g | 103 | 1.4 g | 21.7 g | 1.1 g |
| 1 cubic inch2.9 g | 7 | 0.1 g | 1.5 g | 0.1 g |
| Default serving43 g | 103 | 1.4 g | 21.7 g | 1.1 g |
| 1 large roll52 g | 124 | 1.7 g | 26.3 g | 1.4 g |
Also in 100 g
| Sugars | 6.9 g |
|---|---|
| Fiber | 5.1 g |
| Salt | 1.48 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707800 (opens usda.gov in a new tab). A food you buy can differ: check its label.