Scallops, bay, Patagonian, frozen, wild caught

Scallops, bay, Patagonian, frozen, wild caught has 79 kcal per 100 g, with 16.4 g of protein, 2.3 g of carbs, and 0.4 g of fat.

kcal per 100 g79

Protein84% of calories
16.4 g
Carbs12% of calories
2.3 g
Fat5% of calories
0.4 g

Also in 100 g

Salt0.63 g
Vitamin B120.67 µg

Values are from USDA FoodData Central, Foundation Foods, FDC ID 2747666 (opens usda.gov in a new tab). A food you buy can differ: check its label.