Soup, vegetable chicken, canned, prepared with water, low sodium
Soup, vegetable chicken, canned, prepared with water, low sodium has 69 kcal per 100 g, with 5.1 g of protein, 8.8 g of carbs, and 2 g of fat.
kcal per 100 g69
- Protein28% of calories
- 5.1 g
- Carbs48% of calories
- 8.8 g
- Fat24% of calories
- 2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup241 g | 166 | 12.3 g | 21.2 g | 4.8 g |
Also in 100 g
| Sugars | 1.4 g |
|---|---|
| Fiber | 0.4 g |
| Salt | 0.09 g |
| Vitamin C | 2.3 mg |
| Vitamin B12 | 0.1 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171596 (opens usda.gov in a new tab). A food you buy can differ: check its label.