Foods B Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled has 267 kcal per 100 g, with 24.5 g of protein, 0 g of carbs, and 18 g of fat.
kcal per 100 g 267
Protein38% of calories 24.5 g
Carbs0% of calories 0 g
Fat62% of calories 18 g Per portion Also in 100 g Similar foods Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, raw 135 kcal Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled 193 kcal Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw 140 kcal Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled 177 kcal Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, raw 129 kcal Beef, sandwich steak 326 kcal Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw 309 kcal Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered 201 kcal Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw 128 kcal Beef, short loin (NY strip steak), raw 196 kcal Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 276 kcal Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled 283 kcal Log it in Formline Search this food or scan a barcode, enter how much you ate, and see what is left of your calories, protein, carbs, and fat for the day.
