Chicken drumstick, baked or broiled, skin eaten, from fast food / restaurant
Chicken drumstick, baked or broiled, skin eaten, from fast food / restaurant has 203 kcal per 100 g, with 22.7 g of protein, 0 g of carbs, and 11.8 g of fat.
kcal per 100 g203
- Protein46% of calories
- 22.7 g
- Carbs0% of calories
- 0 g
- Fat54% of calories
- 11.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving60 g | 122 | 13.6 g | 0 g | 7.1 g |
| 1 cup, cooked, diced135 g | 274 | 30.6 g | 0 g | 15.9 g |
| 1 drumstick60 g | 122 | 13.6 g | 0 g | 7.1 g |
| 1 oz, cooked28.4 g | 58 | 6.4 g | 0 g | 3.4 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 1.26 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.38 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706006 (opens usda.gov in a new tab). A food you buy can differ: check its label.