Chicken drumstick, baked or broiled, skin not eaten, from fast food / restaurant
Chicken drumstick, baked or broiled, skin not eaten, from fast food / restaurant has 168 kcal per 100 g, with 23.5 g of protein, 0 g of carbs, and 7.5 g of fat.
kcal per 100 g168
- Protein58% of calories
- 23.5 g
- Carbs0% of calories
- 0 g
- Fat42% of calories
- 7.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz, cooked28.4 g | 48 | 6.7 g | 0 g | 2.1 g |
| 1 cup, cooked, diced135 g | 227 | 31.7 g | 0 g | 10.1 g |
| 1 drumstick50 g | 84 | 11.8 g | 0 g | 3.8 g |
| Default serving50 g | 84 | 11.8 g | 0 g | 3.8 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 1.27 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.37 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706007 (opens usda.gov in a new tab). A food you buy can differ: check its label.
