Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw

Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw has 147 kcal per 100 g, with 20.6 g of protein, 0 g of carbs, and 7.1 g of fat.

kcal per 100 g147

Protein56% of calories
20.6 g
Carbs0% of calories
0 g
Fat44% of calories
7.1 g

Per portion

PortionkcalProteinCarbsFat
4 oz113 g16623.3 g0 g8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.16 g
Vitamin C0 mg
Vitamin B121.05 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174456 (opens usda.gov in a new tab). A food you buy can differ: check its label.