Pancakes, buttermilk, prepared from recipe
Pancakes, buttermilk, prepared from recipe has 227 kcal per 100 g, with 6.8 g of protein, 28.7 g of carbs, and 9.3 g of fat.
kcal per 100 g227
- Protein12% of calories
- 6.8 g
- Carbs51% of calories
- 28.7 g
- Fat37% of calories
- 9.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 pancake (4" dia)38 g | 86 | 2.6 g | 10.9 g | 3.5 g |
| 1 pancake (6" dia)77 g | 175 | 5.2 g | 22.1 g | 7.2 g |
| 1 oz28.4 g | 64 | 1.9 g | 8.2 g | 2.6 g |
Also in 100 g
| Salt | 1.31 g |
|---|---|
| Vitamin C | 0.4 mg |
| Vitamin B12 | 0.18 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175047 (opens usda.gov in a new tab). A food you buy can differ: check its label.