Pizza, cheese, gluten-free thin crust
Pizza, cheese, gluten-free thin crust has 264 kcal per 100 g, with 8.7 g of protein, 26.5 g of carbs, and 13.6 g of fat.
kcal per 100 g264
- Protein13% of calories
- 8.7 g
- Carbs40% of calories
- 26.5 g
- Fat47% of calories
- 13.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 medium pizza (11-12" diameter)691 g | 1824 | 60.1 g | 183.1 g | 94 g |
| 1 piece, large pizza119 g | 314 | 10.4 g | 31.5 g | 16.2 g |
| Default serving238 g | 628 | 20.7 g | 63.1 g | 32.4 g |
| 1 personal size pizza (5-7" diameter)175 g | 462 | 15.2 g | 46.4 g | 23.8 g |
| 1 large pizza (13-15" diameter)954 g | 2519 | 83 g | 252.8 g | 129.7 g |
| 1 small pizza (8-10" diameter)480 g | 1267 | 41.8 g | 127.2 g | 65.3 g |
| 1 piece, small pizza80 g | 211 | 7 g | 21.2 g | 10.9 g |
| 1 piece, NFS119 g | 314 | 10.4 g | 31.5 g | 16.2 g |
Also in 100 g
| Sugars | 3.2 g |
|---|---|
| Fiber | 2.5 g |
| Salt | 1.21 g |
| Vitamin C | 0.3 mg |
| Vitamin B12 | 0.24 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708693 (opens usda.gov in a new tab). A food you buy can differ: check its label.