Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted

Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted has 145 kcal per 100 g, with 25 g of protein, 0.3 g of carbs, and 5 g of fat.

kcal per 100 g145

Protein68% of calories
25 g
Carbs1% of calories
0.3 g
Fat31% of calories
5 g

Per portion

PortionkcalProteinCarbsFat
1 roast shank3,170 g4597792.5 g9.5 g158.5 g
1 serving (3 oz)85 g12321.3 g0.3 g4.3 g

Also in 100 g

Sugars0.3 g
Fiber0 g
Salt2.05 g
Vitamin C0 mg
Vitamin B120.69 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 167920 (opens usda.gov in a new tab). A food you buy can differ: check its label.