Pork, ground, 84% lean / 16% fat, cooked, pan-broiled
Pork, ground, 84% lean / 16% fat, cooked, pan-broiled has 301 kcal per 100 g, with 27.1 g of protein, 0 g of carbs, and 21.4 g of fat.
kcal per 100 g301
- Protein36% of calories
- 27.1 g
- Carbs0% of calories
- 0 g
- Fat64% of calories
- 21.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz grilled patties85 g | 256 | 23 g | 0 g | 18.2 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.22 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.97 µg |
| Vitamin D | 0.5 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 168374 (opens usda.gov in a new tab). A food you buy can differ: check its label.