Rice, brown, with carrots and tomatoes and/or tomato-based sauce, no added fat
Rice, brown, with carrots and tomatoes and/or tomato-based sauce, no added fat has 97 kcal per 100 g, with 2.2 g of protein, 20.4 g of carbs, and 0.8 g of fat.
kcal per 100 g97
- Protein9% of calories
- 2.2 g
- Carbs84% of calories
- 20.4 g
- Fat7% of calories
- 0.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup225 g | 218 | 5 g | 45.9 g | 1.8 g |
| Default serving169 g | 164 | 3.7 g | 34.5 g | 1.4 g |
Also in 100 g
| Sugars | 0.9 g |
|---|---|
| Fiber | 1.8 g |
| Salt | 0.44 g |
| Vitamin C | 2.3 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709056 (opens usda.gov in a new tab). A food you buy can differ: check its label.