Rice, fried, with shrimp
Rice, fried, with shrimp has 166 kcal per 100 g, with 6.7 g of protein, 27.8 g of carbs, and 3 g of fat.
kcal per 100 g166
- Protein16% of calories
- 6.7 g
- Carbs67% of calories
- 27.8 g
- Fat16% of calories
- 3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup198 g | 329 | 13.3 g | 55 g | 5.9 g |
| Default serving198 g | 329 | 13.3 g | 55 g | 5.9 g |
Also in 100 g
| Sugars | 0.5 g |
|---|---|
| Fiber | 0.9 g |
| Salt | 0.81 g |
| Vitamin C | 3.2 mg |
| Vitamin B12 | 0.25 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708956 (opens usda.gov in a new tab). A food you buy can differ: check its label.