Sausage, turkey, pork, and beef, low fat, smoked
Sausage, turkey, pork, and beef, low fat, smoked has 101 kcal per 100 g, with 8 g of protein, 11.5 g of carbs, and 2.5 g of fat.
kcal per 100 g101
- Protein32% of calories
- 8 g
- Carbs46% of calories
- 11.5 g
- Fat22% of calories
- 2.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 86 | 6.8 g | 9.8 g | 2.1 g |
| 1 lb 16 oz453.6 g | 458 | 36.3 g | 52.2 g | 11.3 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0.6 g |
| Salt | 1.99 g |
| Vitamin C | 1.9 mg |
| Vitamin B12 | 0.28 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172948 (opens usda.gov in a new tab). A food you buy can differ: check its label.