Soup, vegetable soup, condensed, low sodium, prepared with equal volume water
Soup, vegetable soup, condensed, low sodium, prepared with equal volume water has 33 kcal per 100 g, with 1.1 g of protein, 6.1 g of carbs, and 0.5 g of fat.
kcal per 100 g33
- Protein13% of calories
- 1.1 g
- Carbs73% of calories
- 6.1 g
- Fat14% of calories
- 0.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup253 g | 83 | 2.8 g | 15.4 g | 1.3 g |
Also in 100 g
| Sugars | 2.1 g |
|---|---|
| Fiber | 1.1 g |
| Salt | 0.48 g |
| Vitamin C | 0.4 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171594 (opens usda.gov in a new tab). A food you buy can differ: check its label.