Sweet potato, squash, pumpkin, chrysanthemum, or bean leaves, cooked
Sweet potato, squash, pumpkin, chrysanthemum, or bean leaves, cooked has 57 kcal per 100 g, with 2.1 g of protein, 7.2 g of carbs, and 2.9 g of fat.
kcal per 100 g57
- Protein13% of calories
- 2.1 g
- Carbs45% of calories
- 7.2 g
- Fat41% of calories
- 2.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup69 g | 39 | 1.4 g | 5 g | 2 g |
| Default serving35 g | 20 | 0.7 g | 2.5 g | 1 g |
Also in 100 g
| Sugars | 5.3 g |
|---|---|
| Fiber | 1.8 g |
| Salt | 0.32 g |
| Vitamin C | 1.5 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709642 (opens usda.gov in a new tab). A food you buy can differ: check its label.