Tortillas, ready-to-bake or -fry, corn, without added salt
Tortillas, ready-to-bake or -fry, corn, without added salt has 222 kcal per 100 g, with 5.7 g of protein, 46.6 g of carbs, and 2.5 g of fat.
kcal per 100 g222
- Protein10% of calories
- 5.7 g
- Carbs80% of calories
- 46.6 g
- Fat10% of calories
- 2.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tortilla, medium (approx 6" dia)26 g | 58 | 1.5 g | 12.1 g | 0.7 g |
| 1 oz28.4 g | 63 | 1.6 g | 13.2 g | 0.7 g |
Also in 100 g
| Fiber | 5.2 g |
|---|---|
| Salt | 0.03 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173241 (opens usda.gov in a new tab). A food you buy can differ: check its label.
