Tortillas, ready-to-bake or -fry, flour, refrigerated
Tortillas, ready-to-bake or -fry, flour, refrigerated has 306 kcal per 100 g, with 8.2 g of protein, 49.4 g of carbs, and 8 g of fat.
kcal per 100 g306
- Protein11% of calories
- 8.2 g
- Carbs65% of calories
- 49.4 g
- Fat24% of calories
- 8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tortilla (approx 12" dia)117 g | 358 | 9.6 g | 57.8 g | 9.4 g |
| 1 package407 g | 1245 | 33.4 g | 201.1 g | 32.6 g |
| 1 tortilla48 g | 147 | 3.9 g | 23.7 g | 3.8 g |
| 1 oz28.4 g | 87 | 2.3 g | 14 g | 2.3 g |
| 1 tortilla medium (approx 6" dia)30 g | 92 | 2.5 g | 14.8 g | 2.4 g |
| 1 tortilla (approx 7-8" dia)49 g | 150 | 4 g | 24.2 g | 3.9 g |
| 1 tortilla (approx 10" dia)72 g | 220 | 5.9 g | 35.6 g | 5.8 g |
Also in 100 g
| Sugars | 3.7 g |
|---|---|
| Fiber | 3.5 g |
| Salt | 1.84 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175037 (opens usda.gov in a new tab). A food you buy can differ: check its label.