Turkey, ground, 93% lean, 7% fat, patties, broiled
Turkey, ground, 93% lean, 7% fat, patties, broiled has 207 kcal per 100 g, with 25.9 g of protein, 0 g of carbs, and 11.4 g of fat.
kcal per 100 g207
- Protein50% of calories
- 25.9 g
- Carbs0% of calories
- 0 g
- Fat50% of calories
- 11.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 176 | 22 g | 0 g | 9.7 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.23 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.8 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174492 (opens usda.gov in a new tab). A food you buy can differ: check its label.
