Turkey, retail parts, wing, meat and skin, raw
Turkey, retail parts, wing, meat and skin, raw has 202 kcal per 100 g, with 19.5 g of protein, 0.1 g of carbs, and 13.8 g of fat.
kcal per 100 g202
- Protein38% of calories
- 19.5 g
- Carbs0% of calories
- 0.1 g
- Fat61% of calories
- 13.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 172 | 16.6 g | 0.1 g | 11.7 g |
| 1 wing518 g | 1046 | 101 g | 0.5 g | 71.5 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.17 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.91 µg |
| Vitamin D | 0.5 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171132 (opens usda.gov in a new tab). A food you buy can differ: check its label.
