Turnip greens, frozen, cooked, fat added
Turnip greens, frozen, cooked, fat added has 51 kcal per 100 g, with 3.3 g of protein, 4.8 g of carbs, and 3 g of fat.
kcal per 100 g51
- Protein22% of calories
- 3.3 g
- Carbs32% of calories
- 4.8 g
- Fat45% of calories
- 3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving85 g | 43 | 2.8 g | 4.1 g | 2.6 g |
| 1 cup170 g | 87 | 5.6 g | 8.2 g | 5.1 g |
Also in 100 g
| Sugars | 0.7 g |
|---|---|
| Fiber | 3.3 g |
| Salt | 0.34 g |
| Vitamin C | 21.1 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709638 (opens usda.gov in a new tab). A food you buy can differ: check its label.