Veal, Australian, rib, rib roast, separable lean and fat, raw

Veal, Australian, rib, rib roast, separable lean and fat, raw has 201 kcal per 100 g, with 19.6 g of protein, 1.1 g of carbs, and 13.1 g of fat.

kcal per 100 g201

Protein39% of calories
19.6 g
Carbs2% of calories
1.1 g
Fat59% of calories
13.1 g

Per portion

PortionkcalProteinCarbsFat
4 oz113 g22722.1 g1.2 g14.8 g
1 roast with bone325 g65363.7 g3.6 g42.6 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.19 g
Vitamin C0 mg

Values are from USDA FoodData Central, SR Legacy, FDC ID 173850 (opens usda.gov in a new tab). A food you buy can differ: check its label.